| The Splendid Table | RSS | |
| All Content | RSS | |
| View all podcasts & RSS feeds | ||
Ongoing Coverage:
Podcasts & RSS Feeds
Most Active Stories
Michigan Voices
The Splendid Table
Sunday afternoon at 2 p.m.
Lynne Rossetto Kasper
The Splendid Table - Public radio's weekly exploration of food and culture. More than just talking about recipes, Splendid Table explores everything about food: the culture, the science, the history, the back stories and the deeper meanings that come together every time people sit down to enjoy a meal.
Genre:
Composer ID:
5182abfbe1c84ed1e15a8056|5182a983e1c84ed1e15a7fdf
Podcasts
-
Friday, May 17, 2013 12:30pmAndrea Reusing's Key 3, Claudia Kolker on monthly rice, Elaine Sciolino on peas, Sandor Katz on kombucha.
-
Friday, May 10, 2013 12:30pmMichael Moss on industrial food science, Ted Allen on inspiration, Alice Feiring on natural wines, Ann Taylor Pittman on Korea.
-
Friday, May 3, 2013 12:30pmPati Jinich on Cinco de Mayo, Will Allen on urban farming, Noelle Carter on quark, Cary Fowler on seeds.
-
Friday, April 26, 2013 12:30pmRaghavan Iyer's Key 3, Michael Pollan on cooking for yourself, Edward Lee on Southern cooking, Bee Wilson on spoons, Wendell Pierce on New Orleans grocery stores.
-
Friday, April 19, 2013 12:30pmJJ Goode on ghostwriting, Harris Salat on ohitashi, Tara Q. Thomas on Greek wine, Amanda Thieroff on the ROYGBIV diet.
Newsletters and Daily Email
Podcasts
Mobile
RSS
