Tagged: michigan state university

Michigan State University broke ground today on a new, $60 million dollar bioengineering building.

The building will serve as place for researchers in different disciplines to share ideas for advancements in medicine and other sciences.

“Let’s not forget that as important as the facility is to our success, it is the people, the researchers, the medical professionals applying their knowledge, curiosity and perseverance that will ultimately triumph,” said Stephen Hsu, vice president for Research and Graduate Studies at MSU.

Palisades returns to service

The Palisades Nuclear Power Plant in southwestern Michigan re-opened yesterday after finishing repairs to a tank that leaked slightly radioactive water into Lake Michigan. The plant has had nine shutdowns since September 2011; company spokeswoman Lindsay Rose says the tank has been redesigned to guard against future leaks. The Nuclear Regulatory Commission says there was no public health risk from the radioactive release.

Detroit's water department faces restructuring

Detroit emergency manager Kevyn Orr has big plans to restructure the city’s water department. It would largely keep the same governing structure, with representatives from Detroit and surrounding counties, but the authority would also pay Detroit to lease the department’s assets.

“Orr’s plan suggests that spinning the water department off to an authority would allow it refinance its debt, and borrow more readily for capital improvements,” Michigan Radio’s Sarah Cwiek reports.

MSU law professor running for Michigan attorney general

Michigan State University law professor, Mark Totten, announced yesterday that he is running for Michigan attorney general in 2014. Totten, a Democrat, used to be a federal prosecutor. Democrats will choose their attorney general candidate at a nominating convention next year; no other Democratic candidates have entered the race yet. Republican Attorney General Bill Schuette is expected to seek re-election.

For families who have children with autism, finding a specialist to care for their children can mean being put on a long wait list.

Currently, there are about 50 certified behavior analysts in the state of Michigan.

However, there are over 18,000 children with autism.

New research finds men are dirtier than women, but not by much.

Health officials say that washing your hands is the best thing you can do to avoid getting sick.

When it comes to putting that into practice, studies have found that a lot of us say we do a good job, but researchers found most of us don’t do anywhere near as good a job as we should.

Carl Borchgrevink is an associate professor in the School of Hospitality Business at Michigan State University.

“We found that people do not wash their hands as much as they should… or to be blunt… there’s a lot of dirty hands out there,” he says.

My Michigan Martini (recipe by Lester Graham)

5 parts Knickerbocker gin

1 part Vya Extra Dry vermouth

1 dash Fee Brothers orange bitters

Add several ice cubes to bartender's mixing glass. Add dash of bitters followed by vermouth and gin. Stir 20 - 30 times (do NOT shake). Strain into martini glass. Add twist of orange (or try a twist of lemon).

If you think about states known for distilled spirits such as bourbon and whiskey, you might think about Kentucky or Tennessee. But Michigan is becoming home to its own distilleries. That's being driven in part by a growing interest in craft cocktails.

The first thing you’re likely to notice in these craft cocktail bars is all the fruit and jars of fresh herbs such as mint and rosemary. You’re not going to find premixed bottles of corn-syrup-laden sweet and sour here. It’s all about real aromas and flavors.

Right now, there are several craft cocktail bars mostly in southeast Michigan (see some favorites at the end of this story).  One of them is The Last Word where we talked with manager Robben Schulz. He says they’re always looking for new spirits to give their drinks some depth, some interest. Some of them are being made here in Michigan.

A new Michigan State University survey finds a growing number of school lunch rooms, hospitals cafeterias and other institutions are interested in filling their pantries with locally grown food.

MSU’s Center for Regional Food Systems has been asking institutions about whether they buy locally grown fruits, vegetables and other food staples since 2004.

Center director Michael Hamm says the number of school cafeterias buying local has tripled in the last decade. But he says there’s only so much more local farmers can produce now.

EAST LANSING, Mich. (AP) - Some prospective Michigan State University students say they're frustrated by the school's policy allowing deferred admission.

Jim Cotter, the school's director of admissions, tells The Detroit News that the East Lansing university's admissions practice has been in place for more than a decade. It was set up to manage application growth and ensure quality.

Unlike schools that offer a fall wait-list option, Michigan State guarantees some students a place if they wait until January to start.

Anthony Seely is among is one of about 1,000 who have been granted deferred admission. He can't enroll for fall classes unless space opens. The 18-year-old from Grosse Pointe Shores must decide this month whether to take the offer or go to another school.

Seely says it makes the planning process difficult.