michigan restaurant and lodging association

This is normally one of the busiest times of the year for Michigan restaurants and bars. 

Not this year.

The state health department’s three week ban on indoor dining to curb a surge in COVID-19 cases is forcing many to turn to takeout orders to survive.

But takeout orders are straining many restaurants.

Attorneys for the state of Michigan say a restaurant industry lawsuit is attempting to substitute a judge’s opinion for that of public health officials on COVID-19.

Last week, the Michigan Restaurant and Lodging Association filed suit against the state’s order banning indoor dining for three weeks. 

A third-generation family-owned Big Boy restaurant in Sandusky, Michigan is staying open for in-person dining, despite the Michigan Department of Health and Human Services' three week ban on indoor dining and drinking in Michigan's restaurants and bars. Restaurants and bars may stay open for outdoor dining, carry out and deliveries only under the November 15 order.

The temporary ban took effect on November 18 with the goal of slowing the spread of COVID-19 as it surges across the state.  

A federal judge has denied a request from Michigan’s restaurant industry for an order blocking new state restrictions on indoor dining.

Last Sunday, the Michigan Department of Health and Human Services issued a ban on indoor dining and drinking in Michigan bars and restaurants. The new restrictions are in reaction to a surge in COVID-19 cases. The ban took effect Wednesday. 

Michigan’s new COVID-19 order shuttering indoor service in bars and restaurants for three weeks is now being challenged in federal court.

The new rules were announced Sunday. The order will allow take-out, delivery, and outdoor dining only starting Wednesday.

The rules are intended to blunt a spike in COVID-19 cases in Michigan.